Product benefits at a glance

Steam Combination Ovens
Product advantages

Combination cooking

Versatility for perfect roasting and baking results
Freely selectable combination of steam and another cooking function: temperature (40°C to 225°C) and moisture content (0% to 100%) can be adjusted and altered up to six times in quick succession. This offers maximum flexibility for best baking and roasting results.
Images serve as examples to illustrate the product benefit. Actual feature may vary per model.