DGC 7450 - Steam combination oven
   

DGC 7450
Steam combination oven for steam cooking, baking, roasting with networking, TasteControl, LED lighting.

Price: $ 5,799.00 
Article color:  
  • Brilliant white
  • Obsidian black
  • Stainless steel/Clean Steel
DGC7450

More product information

Steam combination oven for steam cooking, baking, roasting with networking, TasteControl, LED lighting.


  • Large clear text display with sensor controls – DirectSensor

    DirectSensor

    Direct selection with 4-line clear text display: sensor controls can be used to directly select the desired function. Other options and settings are available via the 4-line clear text display.
  • Excellent results – MonoSteam technology 

    MonoSteam 

    With the tried-and-tested MonoSteam steam generation method, the steam enters the oven compartment of your Miele appliance via an inlet. It is distributed around the food quickly and evenly and ensures a gentle cooking process for perfect results. 
  • Especially light dough and nicely browned crusts – Moisture Plus

    Moisture Plus 

    Better roasting and baking results: moisture ensures an incredibly light dough and nicely browned crusts. 
  • Ensures your food won’t overcook – TasteControl 

    TasteControl 

    The automatic rapid cool-down prevents food from continuing to cook and can, if desired, keep the food warm.
  • Easy to clean – PerfectClean finish 

    PerfectClean

    Fast cleaning: as no food residue sticks to the surfaces, cleaning is extremely easy. 

Product benefits at a glance - DGC 7450

Highlights

Moisture Plus 

Optimum results with additional moisture 

Better roasting and baking results: moisture ensures an incredibly light dough and nicely browned crusts. 

Find out more about "Moisture Plus "
    Exclusive to Miele

    PerfectClean

    Unique non-stick effect for effortless cleaning 

    Fast cleaning: as no food residue sticks to the surfaces, cleaning is extremely easy.

    Find out more about "PerfectClean"
    Exclusive to Miele

    TasteControl 

    Continue cooking? Only if you want to 

    The automatic rapid cool-down prevents food from continuing to cook and can, if desired, keep the food warm. 

    Find out more about "TasteControl "

    Automatic programmes 

    Stress-free cooking with success guaranteed 

    Create delicious dishes with ease: whether fish, meat or vegetables, cooking is regulated fully automatically. 

    Find out more about "Automatic programmes "
    Exclusive to Miele

    MonoSteam 

    Gentle cooking process for optimum results 

    Steam is distributed around the food quickly and evenly and ensures a gentle cooking process.  

    Find out more about "MonoSteam "

    Domestic appliance networking with Miele@home*

    Cleverly networked

    Make your life smart: thanks to Miele@home, you can cleverly network your domestic appliances – for more options.

    Find out more about "Domestic appliance networking with Miele@home" Additional digital offer from Miele & Cie. KG. All smart applications are made possible with the Miele@home system. The range of functions can vary depending on the model and the country.

    Gourmet versatility

    Sterilising jars 

    Perfectly prepared: glass jars can be sterilised thoroughly for fruit preserves.

    Defrosting 

    Gentle on frozen food: defrost any frozen food gently at around 60 °C in ideal conditions.

    Keeping warm 

    Eating later? Your steam oven will automatically keep food warm for up to 15 minutes.

    Fish/Seafood 

    Healthy food straight from the sea: fish and seafood cooked to perfection, retaining their flavour and texture. 

    Meat 

    Juicy and succulent: meat from the steam oven has an impressive, intense flavour. 

    Blanching 

    Ideal preparation: blanch fruit or vegetables to maintain their quality and freshness. 

    Extracting juice 

    Transform any fruit into a delicious juice or jelly: steam ensures particularly gentle juice extraction. 

    Soups

    Creamy or clear – all sorts of soups can be made as a tasty starter.

    Heating hand towels 

    Like a restaurant experience: serve your guests hand towels warmed in the steam oven.

    Side dishes 

    Always to hand: potatoes, rice and pasta go well with any dish and are extremely nutritious. 

    Vegetables 

    Nature at its best: gentle cooking in the steam oven retains flavour and is also very healthy. 

    Making yoghurt

    Completely homemade: create your very own yoghurt in a 40 °C steam oven in just 5 hours.

    Proving yeast dough 

    Soft and light: this all-rounder even helps you master dough – it proves beautifully at 40 °C.

    Disinfecting baby bottles 

    Bacteria-free in just 15 minutes: quick and uncomplicated disinfection of baby bottles at 100 °C.

    Boiled eggs 

    Soft, medium or hard? Cook your breakfast egg to perfection in minutes at 100 °C 

    Melting chocolate 

    Sweet temptation: at 90 °C, chocolate melts without forming clumps or burning – perfect for cakes or biscuits.

    Skinning

    Skinning made simple: tomatoes, nectarines and almonds can be skinned in just 1 to 4 minutes in the steam oven.

    Bottling 

    Fresher for longer: preserving fruit and vegetables is a breeze in the steam oven. 

    Desserts 

    Save the best for last: you can prepare desserts in a variety of ways with the steam oven.

    Maintenance

    Exclusive to Miele

    PerfectClean

    Unique non-stick effect for effortless cleaning 

    Fast cleaning: as no food residue sticks to the surfaces, cleaning is extremely easy.

    Find out more about "PerfectClean"

    Operating modes

    Moisture Plus with Conventional Heat

    Classic function: added moisture provides perfect results for all types of traditional baked and roasted dishes.

    Bottom Heat

    Individual requirements: for cooking food in a bain-marie or for browning from underneath.

    Fan Plus

    Perfectly soft and light: ideal for gentle baking and roasting on up to two levels.

    Moisture Plus with Intensive Bake

    Pizza, quiche or fresh fruit flans: added moisture makes bases crispy, while toppings stay moist.

    Special applications

    Making the extraordinary easy: special programmes such as the drying programme produce outstanding results.

    Moisture Plus with Fan Plus

    Perfectly soft and light: ideal for baking and roasting with added moisture on up to three levels.

    Moisture Plus

    As if fresh from the bakery: moisture ensures an incredibly light dough and a nicely browned crust.

    Moisture Plus with Auto Roast

    Perfect roasts: meat is seared at high temperature, then roasted at a customised temperature with added moisture.

    Eco Fan Heat

    Saves energy and time: energy-saving ways to cook food.

    Fan Grill

    Crisp outside, succulent inside: ideal for chicken, duck, pork knuckle, rolled meat and many other meat dishes.

    Full Grill

    Versatile function: perfect for grilling larger quantities of steaks, sausages, kebabs and more.

    Steam cooking

    Gentle and healthy food preparation: cooking with steam retains many nutrients.

    Conventional Heat

    Multi-purpose, classic function: perfect results for all types of traditional baked and roasted dishes.

    Oven cabinets

    LED lighting

    In the best possible light 

    Spot on: the LED spotlight illuminates the oven interior perfectly and is particularly energy-efficient. 

    Find out more about "LED lighting"

    Setup/function

    External steam generation 

    The benefits of external steam 

    Steam generation outside the oven compartment prevents limescale residues and ensures easy cleaning. 

    Find out more about "External steam generation "

    Special features

    Exclusive to Miele

    Crisp function

    Makes food crispy 

    Perfect for pizza or chips: moisture is reduced for crispy results and perfect browning. 

    Find out more about "Crisp function"
    Exclusive to Miele

    TasteControl 

    Continue cooking? Only if you want to 

    The automatic rapid cool-down prevents food from continuing to cook and can, if desired, keep the food warm. 

    Find out more about "TasteControl "

    Moisture Plus 

    Optimum results with additional moisture 

    Better roasting and baking results: moisture ensures an incredibly light dough and nicely browned crusts. 

    Find out more about "Moisture Plus "

    Quantity-independent cooking 

    Different quantities, same cooking duration 

    Always the same time: 100 g or 1 kg – the cooking duration for the food stays the same.

    Find out more about "Quantity-independent cooking "

    Automatic programmes 

    Stress-free cooking with success guaranteed 

    Create delicious dishes with ease: whether fish, meat or vegetables, cooking is regulated fully automatically. 

    Find out more about "Automatic programmes "
    Exclusive to Miele

    MonoSteam 

    Gentle cooking process for optimum results 

    Steam is distributed around the food quickly and evenly and ensures a gentle cooking process.  

    Find out more about "MonoSteam "

    User convenience

    Timer functions 

    Leave time management to your oven 

    Always on time: programme the start time, finish time and duration of the cooking process or the minute minder. 

    Find out more about "Timer functions "

    Domestic appliance networking with Miele@home*

    Cleverly networked

    Make your life smart: thanks to Miele@home, you can cleverly network your domestic appliances – for more options.

    Find out more about "Domestic appliance networking with Miele@home" Additional digital offer from Miele & Cie. KG. All smart applications are made possible with the Miele@home system. The range of functions can vary depending on the model and the country.

    SoftOpen and SoftClose

    Gentle door movement 

    Refined and elegant: the door opens and closes with a gentle movement from beginning to end.

    Find out more about "SoftOpen and SoftClose"
    Images serve as examples to illustrate the product benefit. Actual feature may vary per model.