Bananas with pistachio and honey topping

Recipes

Bananas with pistachio and honey topping

By Miele

5 minutes

Preparation time

10 minutes

Cooking time

4

Serves

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Ingredients

50 g shelled pistachios, roughly chopped

1 pinch salt flakes

4 bananas

2 tbsp honey

Method

  1. Heat a small frying pan on medium heat, induction setting 5. Add the chopped pistachios and toast lightly. Add the salt, remove the frying pan from the cooktop and leave to cool slightly.
  2. Place the grilling and roasting insert on the universal tray.
  3. Cut the bananas in half lengthways (still in the skin) and place them on the grilling and roasting insert with the cut side facing up. Mix the honey with the pistachios. Spread the pistachio/honey mixture over the banana halves.
  4. Place the tray on shelf level 2 and bake on Fan Plus at 200⁰C with the Crisp Function activated for 10 minutes, or until cooked bananas are caramelised.

Additional appliance methods

Oven with AirFry.

  • Miele’s new AirFry function (available in selected ovens) combined with the grilling and roasting insert creates crispier results compared to using the regular Fan Plus setting.
  • The bananas can be cooked using the same setting as above but using AirFry. Cooking times may be reduced.

Applicance Functions

  • AirFry
  • Fan Plus
  • Crisp function
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Miele

Miele, a brand renowned for its high-end appliances, has taken on a new role: author of its own recipes. With a focus on innovative cooking technology and precision engineering, the company crafts culinary instructions that are as meticulous and reliable as its products. Each recipe is designed to showcase the full potential of Miele's ovens, cooktops, and other kitchen tools, ensuring that home cooks can achieve perfect results every time. Think of Miele's recipes not just as guides for a meal, but as a masterclass in modern cooking, where every step is tested and perfected to deliver a flawless dining experience.