Recipes
Crispy skin salmon
10 minutes
Preparation time
17 minutes
Cooking time
6 servings
Serves
Ingredients
Crispy skin salmon
3 x 200 g salmon portions, skin on
Grapeseed Oil
Salt flakes
Japanese rice
400 g sushi rice
600 ml water
To serve
Seaweed salad or Turmeric miso salad
Japanese mayonnaise
Cucumber, sliced
Miele accessories
Method
Crispy skin salmon
- Preheat combi steam Pro oven on Full Grill setting 3 for 10 minutes.
- Place salmon skin side up on baking paper on a grilling and roasting insert, placed in the universal tray. Ensure the baking paper is tucked under the salmon so that it does not burn from the grill.
- Lightly brush with a little grapeseed oil and season with salt.
- Place the tray on shelf level 3 and select Combi Mode: Full Grill Level 3 + 7 minutes + 80% moisture.
- Remove salmon from the oven and serve immediately.
Japanese rice
- Place the rice into a fine sieve and wash under running water until the water runs clear. Allow to drain well.
- Place the rice into an unperforated steam container and add the water.
- Steam at 100°C for 17 minutes.
To serve
- Serve salmon with steamed Japanese rice, salad, cucumber and Japanese mayonnaise.
Alternative appliance method
Induction
- Cooking fish on the induction cooktop is a great way to achieve crisp skin.
- Preheat a frying pan or gourmet oven dish on high heat, induction setting 8. Place the oiled fish skin-side down onto the hot pan. Place a fish weight on the top of the fish (pressing a flat spatula firmly onto the fish works well too). Cook for 2-3 minutes or until the fish moves easily in the pan.
- Flip the salmon and cook on the other side for 2-3 minutes or until cooked to your liking.
- Rest the fish for 2 minutes before serving.
Hints and tips
- Crispy skin salmon is also nice served with Miele’s Turmeric miso salad.
Applicance Functions
Miele
Miele, a brand renowned for its high-end appliances, has taken on a new role: author of its own recipes. With a focus on innovative cooking technology and precision engineering, the company crafts culinary instructions that are as meticulous and reliable as its products. Each recipe is designed to showcase the full potential of Miele's ovens, cooktops, and other kitchen tools, ensuring that home cooks can achieve perfect results every time. Think of Miele's recipes not just as guides for a meal, but as a masterclass in modern cooking, where every step is tested and perfected to deliver a flawless dining experience.