Recipes
Granola
5 minutes Preparation time
25 minutes Cooking time
6-8 servings Serves
Ingredients
55 g (⅓ cup) slivered almonds
50 g (⅓ cup) walnuts, chopped
50 g (⅓ cup) pistachios, chopped
80 g (½ cup) pumpkin seeds
15 g (1½ tbsp) sesame seeds
15 g (1½ tbsp) flaxseeds
60 g (⅓ cup) dried apricots, chopped
40 g (¼ cup) currants
55 g (⅓ cup) dried dates, chopped
55 g (⅓ cup) dried figs, chopped
240 g (3 cups) oats
35 g (½ cup) shaved coconut
1 orange, zested
150 g honey
1 tsp ground cinnamon
Pinch salt flakes
Miele accessories
Method
- Preheat oven on Fan Plus at 160°C.
- In a medium bowl, combine nuts, seeds, dried fruit, oats and coconut and mix well.
- Using a small saucepan on low heat, induction setting 4, heat the honey, cinnamon and salt until it is a pourable consistency.
- Pour the honey over the dry mixture and stir until evenly coated.
- Spread the mixture evenly on a baking tray. Place on shelf position 2 and bake for 20-25 minutes, or until golden. Stir every 5-10 minutes to prevent the honey from burning.
- Allow to cool and firm up on the bench before crumbling up and place into containers. The granola will keep for up to a month.
Applicance Functions
Miele
At Miele, we take pride in creating more than premium appliances, our dedicated team of Culinary Experts develop every recipe with the same commitment to quality and precision that defines our appliances. Guided by innovative cooking technology and meticulous engineering, we craft dishes that highlight the full potential of our cooking appliances, helping you achieve perfect results every time. We see our recipes not just as instructions, but as an invitation to explore cooking with confidence, where every step is tested and refined to deliver an outstanding culinary experience.